Just go where the road takes you

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Spontaneity does not run deep in my veins. I am a planner and I always have been. My brain is wired to know what to expect and is also programmed to be able to come up with a Plan B on very short notice. Up to now, it has served me well.

There are very few times in my life when I feel comfortable not having a plan in place. The days when I get into the car and just drive, with no destination in mind, are some of those times. There is freedom I feel being in a car that has no purposeful end in sight. If a dead-end sign is nowhere to be seen, any road is fair game. This blind journey is one of my greatest pleasures.

The arteries of paved streets could take me anywhere and I always take comfort in the fact that my car’s navigation system will be able to put me back on the road to home. But the most enjoyable part of this pilgrimage is seeing the sites I would never have planned to see if I let my brain plot the course. Landscapes paint themselves on a canvas as I drive and I am awed by places I never knew existed. The world becomes a vast collection of vignettes after I take the time to slow down and recognize the beauty that is in my peripheral vision.

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I need to allow the aspect of that freedom to take over more of my life. While structure is a welcome friend, improvisation could be that lonely kid on the playground who I tentatively get to know, but becomes the best friend I ever had.

Weaving a new reality

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I am on an epic journey and it is one I have been on before. Writing a book is a daunting task and one I have come to welcome with open arms. This creative expedition is unlike anything else I have experienced. It is an opening of the soul and a willingness to bleed words until the well runs dry.

The moments I doubt my talent far outweigh the times I feel I have captured lightning in a bottle. For each new paragraph I type, thinking these words will be the ones agents will fall over each other to represent, there is a glaring reminder of how many people are writing books and how few agents are looking for new talent. And yet, for some reason, I am compelled to ignore the obvious and dive head-first into the murky waters of becoming an author.

Call it a misguided faith in my ability or a simple obsession, I want to be known as a writer. I want people to read my books and I want to keep writing for many years to come. I have the ideas, I have the passion to write and I have the tenacity to follow my dream. Deep down, I have always known about this part of myself but I have swept it under the rug called reality. Thankfully, the threads of this rug are decisively coming undone and the definition of my reality is being woven in a new way.

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I am part dreamer, part writer and part spider, weaving the threads of my dreams into a possible reality and hoping to snag an agent in the silk of my creativity.

 

 

Long days and long walks

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It is that time of year again. Work is busy and we are waiting for our summer staff to join the team so, when we have guests at the lodge, my days are very busy. I put in a normal Monday to Friday work week (36 hours) in three days with the last group we had staying with us!

Since I had been making it a priority to make conscious healthy choices, I had been starting my day with a minimum three kilometer walk before I went to work. That routine was slightly interrupted by my 6:45 am starts and, after working such a long day, I could not muster up the energy to fit that walk in for a few days. I was surprised to discover that I really missed that part of my new routine. Like any habit, I was afraid my walks would be replaced by my desire to decompress on my couch after such a long day but I was wrong.

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Although today was a mere eleven and a half hour day, I got home shortly after six-thirty, immediately changed into my walking outfit and pounded the pavement for thirty minutes, absorbing the energy of the day’s sunshine, and I feel great. I didn’t just walk off the stress of the last few days, I got back to myself and the new life I want to live.

Long days are something I have to live with but long walks are something I live for and I am proud of myself for making the effort to continue on this journey. Rain or shine, I will be on the road tomorrow morning at 6:00 am!

 

The road less traveled

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There are two certainties in my life. One – I love driving. And two – I love road trips. Yesterday, one led to another and the afternoon was one of the most enjoyable I have had in a while.

I arrived at a friend’s house and we decided to survey the rising water from the epic floods of 2019. After we passed the gushing falls close to where he lives, we continued our journey down some unknown back roads and absorbed the beauty of the un-mapped communities that are so close to the new town he now calls home. I can say un-mapped because, as we were driving, the GPS froze as we continued along the back roads and we could only navigate by roads that did not have a “dead-end” sign as a means of direction.

The sun was shining, the countryside was stunning and the company was perfect. Thankfully, we both enjoy getting “lost” on country drives and seeing what is within a stone’s throw of what everyone refers to as civilization. Rows of wind-break trees were seen lined between farms and random goats and their kids enjoyed an afternoon snack by the side of the road. It was beautiful.

There is so much to be seen beyond the boundaries of our town limits. A life line beats outside of our main streets. The road less traveled is arguably one that is filled with interesting stories and views that cannot compare to anything else you will see.

After discussing our shared interest, our journey today solidified the desire to drive Route 66. It has been on my bucket list since 1999 and almost died with the passing of my dear friend who inspired the idea. But the dream is alive and well and taking on a new life. It is certainly not the road less traveled, but it will be the road I will eventually travel. The highlight for me will be Arizona. I have not smelled that air, nor have I seen those red rocks, but those things haunt my dreams and they are something I am destined to experience.

The planning begins, and I am excited to plot the course from the here and now to the historic journey across America. And, although several points of Route 66 really are less traveled, I am already starting the journey in my head and my heart. It may take a couple of years to see this thing through, but I am all in.  I am so ready to motor West.

 

 

Mastering the Masters Menu

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For anyone who has ever heard of Tiger Woods, yesterday was a monumental day.  I know this first hand because a friend of mine is well-versed in spinal fusion surgery after having the same surgery done a couple of years ago. There is no easy road to recovery.

Spinal fusion surgery is not like getting your tonsils out. This procedure helps to alleviate chronic back pain by connecting two vertebrae that were once separate working parts and eliminating the movement in between them. For Tiger to have that surgery two years ago and come back to win the 2019 Masters Tournament is astonishing!

In true form, I planned my Masters menu and even included a “wedge” salad. I had planned to do my meal preparation in the morning and put the final touches on at my friend’s house while watching the tournament but Mother Nature had other plans. Tee times for the final round were moved to Sunday morning due to an impending storm so my meal prep was done in my kitchen with my laptop precariously perched on my far counter so I could watch as I cooked.

Shrimp Cocktail is always on the menu and I opted for Spinach Pinwheels (shown above), Wedge Salad with homemade Fresh Herb Dressing, Meatloaf Sliders, Crockpot BBQ Ribs and Creme Brulee Cheesecake Bars. It may have been a bit of overkill for the small guest list, but it was delicious. I even had a few pinwheels for breakfast this morning and the sliders are teed up for lunch!

Here is the recipe for the pinwheels for those who were asking. Happy Monday everyone!

Spinach Gruyere Puff Pastry Pinwheels

Take the time

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“I went to the woods because I wished to live deliberately, to front only the essential facts of life, and see if I could not learn what it had to teach,and not, when I came to die, discover that I had not lived.”
~ Henry David Thoreau

When you take a week off, and you enjoy every moment of that week, it makes it very difficult to motivate yourself to go back to your routine. I love my job, don’t get me wrong, but what I love even more was learning to put myself first and taking a whole week to do just that.

There was no long distance travel involved, only time spent with family and great friends (Although a few were missing) doing small things that had a big impact. I was even selfish enough to turn my phone off!

Today’s post is going to be abbreviated because its message is succinct. Take the time. Do things for yourself. And spend more time with the ones you love. Turning fifty has reminded me that my trips around the sun are waning and I am going to squeeze every bit of happiness I can out of each day. I hope you do the same.

A pinch of something extra

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“I’m just someone who loves cooking and for whom sharing food is a form of expression.” ~Maya Angelou

A great portion of my time off is spent in my kitchen. It is the place I feel most like myself and can let the rest of the world revolve as it wants to outside my kitchen walls. My father loved to cook and was one of those talented people who could open the fridge, combine a bunch of ingredients and come up with something really tasty. (don’t ask about the scrambled eggs made with eggnog – that was an epic fail)

My mom was also a good cook but was very much a recipe follower and rarely threw caution to the wind when it came to her ingredients. My brother and I both grew up watching the family dynamic in the kitchen and quickly began to love cooking. My foray into kitchen triumphs began with my Easy-Bake Oven and I remember my brother in his teens making homemade crepes for our family for dinner.

Cooking, for me, really is a form of expression. It allows me to connect with others on a level far beyond conversation and it lets me share myself with other people. There is no bad day that can’t be made a little better with something yummy that has been made at home. There is an invisible ingredient that makes it taste so much better than any food you can buy at a store or a restaurant.

If I ever have a bad day or want to make someone else’s day a little bit brighter, you know where I’ll be.